On the afternoon of October 14, in the vegetable greenhouse of Zhang Jidong Family Farm in Chongfu Town, Tongxiang City, planter Zhang Jidong operated a vegetable harvester to harvest small vegetables under the guidance of technicians from the Municipal Institute of Agricultural Sciences.
As a community group buying business launched by Pinduoduo this year, in the recent internal speech by Chairman Huang Zheng, it was emphasized that Pinduoduo will continue to grow bigger and stronger in the agricultural field and be the touchstone of deep innovation.
Spain’s imports of fruits and vegetables from Morocco amounted to €548 million during the first half of 2020, up 18% compared to the same period last year.
In a recirculating system, fish tank water is pumped to vegetables in a greenhouse. Aquaponics uses no soil, and instead the plants sit cozily in floating foam rafts with roots hanging down into water-filled tubs.
On April 20th, in the Shouguang International Vegetable Science and Technology Expo pavilion, the network anchor was broadcasting live.
Since 2000, April 20 is the opening day of the Vegetable Expo and the festival of the whole Shouguang people. In 2020, affected by the epidemic, the Food Expo will not do, how to do, has become a question of all people concerned about the Vegetable Expo.
Jiyang garlic is a national geographical indication product, and its origin is in Taiping Town. The local temperature is suitable, the soil is sticky, and the produced garlic moss is rich in selenium, full of water, and high in allicin.
After more than half a year of careful preparation, the “Vegetable Basket” products of Guangdong, Hong Kong and Macao Greater Bay Area were officially listed in the first batch of 10 offline sales points in Guangzhou.
Ginseng Digua, also known as ginseng sweet potato, looks like ginseng, and has a slender body. It is a new variety cultivated by Chi Qingjun, an expert on sweet potato in China, after more than ten years.
Chili pepper has been planted in Zhecheng County of Henan Province for more than 400 years, and has been an industry for more than 50 years. From the late 1990s to the present, the planting area has stabilized over 400,000 mu, which is named "the land of three cherry peppers in China".
