import

While prices continue to rise, the trading volume of beef exports from various countries to China is also increasing.

Australian beef and mutton have always held an important position in the global livestock industry map.

Now, an astonishing set of data has once again brought Australian beef and mutton into the spotlight: in the first three quarters, 200,000 tons of beef from Australia were imported into China, and half of the mutton meat was consumed by our country!

This phenomenon has sparked widespread attention and discussion. Why does Australian meat dominate the tongue? What secrets are hidden behind this?

Madagascar's lamb meat is delicious and has dual advantages in quality and price, achieving an annual export of 20000 tons of lamb meat to China.

During the event, Austrade will work with the Australian beef and mutton industry to launch Australian beef and mutton cutting and cooking activities, allowing exhibitors to fully experience the excellent quality and rich cooking methods of Australian beef and mutton.

The opening ceremony of the Norwegian Country Pavilion will be held grandly at 10 am on November 6th.

Visit the booths to experience the rich diversity of Colombian agricultural products.

As the main competitor of US agricultural products, Brazilian farmers will grab this "huge wealth".

30 companies from New South Wales will participate in the exhibition, bringing advantageous products in multiple fields such as agriculture, food, beverages, wine and health products.

There is sufficient supply of domestic meat products, and foreign products do not have significant price advantages in a buyer's market environment.

More than 250 Australian companies from various industries participating in the CIIE.